Somerset

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Shareable Snacks

Mixed Marinated Olives 6

mixture of spiced olives, peppadews & pepperoncinis

Warm spinach gouda dip 13

black truffle,
grilled sourdough

shishito peppers 9

alderwood smoked sea salt

Chicken Liver Crostini 9

Bourbon, Cranberries & Rosemary


Starters

Grilled Octopus 18

romesco sauce, arugula, lemon

kabocha squash soup 13

honey glazed chestnuts, crispy sage

wagyu beef carpaccio 18

artichokes, truffle aioli, ricotta
salata

CHARCUTERIE 22

chef’s assortment of 2 meats and 2 cheeses with accoutrements

Veal Meatballs 12

Pine Nuts, Cherries, San Marzano Tomato Sauce

Jumbo Shrimp Cocktail 16

bloody mary cocktail sauce, tarragon mustard sauce

smoked diver scallops 20

venison sausage, roasted red beet puree,
watercress

crispy cauliflower 14

saffron aioli, peppadews, parlsey


Market

shaved brussels sprouts 13

pears, pomegranate, crispy goat cheese

arugula and fennel 12

dried cherries, parmesean, pumpernickel
croutons, lemon vinaigrette

brick street farms mixed greens 13

artichokes, roasted peppers, crispy
sopressata, white balsamic dressing


Seafood

Wood Grilled Swordfish 35

root vegetable and crab hash, lobster sauce

crispy whole market catch 45

roasted corn salad, orange-soy glaze

Wild Striped Bass 36

leek potato clam chowder and new england style oyster crackers

Pappardelle 31

fresh maine lobster meat, peas, lemon mascarpone cream


Land

duck and foie gras meatloaf 36

comte mashed potatoes, asparagus, black truffle sauce

bone-in bison filet 49

crispy brussel sprouts, bourbon
shallot butter

american wagyu ribeye 75

miso roasted parsnips, horseradish sauce

Colorado Lamb Chops 46

fig & hazelnut crusted, baby carrots,
goat cheese potato gratin

pasture raised chicken 28

purple rice grits, wild mushrooms, sun-dried tomato tapenade

hsb brined pork chop 32

braised red cabbage, crispy onion, apple cider glaze


Sides

baby carrots with lime yogurt & candied pecans 10

Comte Mashed Potatoes 9

VERMONT GOAT CHEESE and POTATO GRATIN 9

Asparagus with Truffle Aioli 10

purple rice grits with whiskey cheddar 9

Maple Glazed Brussels Sprouts 9


Dessert

MARSCARPONE CHEESE CAKE 11

cara crakine, Rekker
Rum soaked apricots

BOMBOLONI 10

little sugar doughnuts, tequila
lemon curd, nutella sauce

WARM CHOCOLATE LAVA TORTE 12

bouron caramel sauce,
hazelnut gelato

Bourbon Inflicted Peach Parfait 10

white chocolate foam, angel food cake

Selection of Gelato and Sorbets 9